...but this house is big- I used 1.6kg of chocolate and chocolate paste to make and decorate. So when I was sent the Fairy Tale Village Mould I was interested to see whether it would be as easy working with the chocolate house mould in miniature.
The mould has enough parts to make four teeny houses, either in chocolate or gingerbread (of course I chose chocolate, yes you know me well!) with mini people and also some trees.
Top tips for using this smaller mould would be to use a cocktail stick or similar to ease the chocolate into the tiny gaps for the people's arms and legs. And also, when you are pushing the chocolate out of the moulds, made sure you do it straight away when you take it out of the fridge. If you have hot hands, or the kitchen is warm, the chocolate can start to melt straight away on these smaller parts as you handle them. I made the mistake of leaving mine out for a while before I tried to remove it, and left some of the people's legs behind- hence them being stood in a mould of 'snow' in the picture.
I've decorated my house using sugarpaste in red and white because I love those Christmassy colours together, but the possibilities are endless. My two girls are looking forward to decorating the other houses with sweets at some point before Christmas.
So here's the house...
To give you some idea of size, it's sitting on a 7" square board.
I would recommend this mould. They would make a lovely centrepiece for a dessert table displayed altogether on one board, or would make great gifts individually like this one. You could even fill it with sweets before you seal the roof.I also think this would be great for other times of year. They'd look great in white chocolate, decorated with pastels and made into an Easter Egg hunt theme, or even lined up like beach huts for a summer dessert table.
This is definitely a product I'll be using again.
You can buy it from Lakeland here: http://www.lakeland.co.uk/18207/Fairy-Tale-Village-Mould
I was not paid to write this review, but was sent the mould free of charge. All views are my own.
www.facebok.com/MariesBakehouse
www.mariesbakehouse.co.uk
No comments:
Post a Comment